Buttermilk Pie

Family: Susan Duncan

1 1/2 sticks butter
6 eggs
1 1/2 cups flour
1 3/4 cup sugar
1 tsp. salt
1 cup buttermilk
1 tsp. vanilla
2 pie shells

Preheat oven to 350. Add butter to eggs. Combine dry ingredients, and
add to butter/egg mixture. Add buttermilk and vanilla and pour into
pie shells. Bake for 45 minutes.

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